Logis Hôtel de la Haute-Montagne

Our chef, Gilles Mermet junior, prepares superb regional dishes and home-made desserts such as the famous Forêt de Lajoux... His father, M. Mermet, a qualified Nordic and Alpine ski instructor and former champion, will be delighted to provide advice. Features of the hotel: panoramic view, gardens, bar, lounge, library, games for young and old alike, ski hire, private car park, seminar facilities.